Researcher Profile
Expertise
Food chemistry and Biochemistry
Food Fermentation
Enzymes in Food Processing
Interest
Gelation of Fish Muscle
Proteins Proteinases
Food Fermentation
Wonnop Visessanguan
DIRECTOR, Executive
Education
Ph.D. (Food Science and Technology), Oregon State University, USA
Address
National Center for Genetic Engineering and Biotechnology (BIOTEC), 113 Thailand Science Park, Phahonyothin Road, Khlong Nueng, Khlong Luang, Pathum Thani 12120
E-mail
wonnop@biotec.or.th
Phone number
02 564 6700 ต่อ 3506
Publication
Google scholar profile